Le chameau ivre Menu
About the Menu
Le Chameau Ivre offers a thoughtfully crafted menu that reflects the essence of French dining with a contemporary touch. The selection balances light, fresh starters with hearty, well-executed dishes that invite leisurely enjoyment in a relaxed, welcoming setting.
Throughout the day and into the evening, guests can savor a variety of flavors, from delicate seafood like Carpaccio de Gamba and Gravlax de Truite to comforting plates such as Risotto à la Seiche and Tartare de Boeuf. Seasonal salads and vibrant vegetable dishes complement this offering, making it easy to find something suited to a casual lunch or a more refined dinner experience.
The dessert options provide a gentle, satisfying conclusion—think of light and airy Pavlova or the elegant Tarte Citron Meringuée Revisitée, ideal for a sweet moment shared over wine or coffee. Speaking of wine, the list is carefully curated to enhance the menu’s flavors, allowing guests to explore regional varieties or enjoy a crisp Vin Blanc Côtes Catalane with their meal.
Overall, the menu at Le Chameau Ivre encourages a calm, unhurried enjoyment of both food and company, perfectly suited to the charming ambiance of Place Jean Jaurès in Béziers. Whether stopping by for a casual bite or a full dinner, the experience is understated and inviting, supporting the simple pleasure of good food in good company.